As the end of the year approaches, businesses have been ramping up efforts to get back into the game, especially to meet greater demand for goods and services in the upcoming holidays.
The HCM City Department of Industry and Trade held a conference on Thursday to review the activities and performance of the food and foodstuff sector in 2020 and consider plans for the new year.
Farmers and food producers in the Cuu Long (Mekong) Delta are busy preparing speciality fruits and foods to meet burgeoning demand for the Tet (Lunar New Year) holiday, which begins on February 16.
Vietnamese food producers need to focus on improving product quality, invest in new technologies, and build brands to meet consumer demand and increase export value, experts said at the Vietnam Food Forum held in HCM City on November 16.